Nachos with tender Tex-Mex seasoned chicken, slathered with beer cheese, marinated pickled red onion slices and pickled jalapeño peppers. Add a 3oz side of mild salsa for $1.

Three hot pretzels, brushed with hot butter and a pinch of salt. Served with Dusseldorf spicy mustard.

Special is only available open till 3 PM.

$10 Sub: BLT, Ham and Swiss, Turkey Bacon Ranch, Roast Beef Cheddar

Served with kettle chips and pickles.

Nachos with tender Tex-Mex seasoned chicken, slathered with beer cheese, marinated pickled red onion slices and pickled jalapeño peppers. Add a 3oz side of mild salsa for $1.

Soft pretzels finished with a butter glaze served with a side beer cheese made with Artisanal Lager with a blend of cheeses.

8 Jumbo baked wings with celery and blue cheese. Pick from any of the following sauces: Maui Sauce, Asian Sticky Sauce, Carolina Gold BBQ sauce, or Buffalo Sauce. (If you want the sauce on the side let us know).

Maui sauce - a combination of sweet and savory flavors, with a hint of tropical taste from crushed pineapple.

Asian sticky sauce - A sweet and tangy soy glaze.

See our specials board for for todays soup du jour.

Succulent, super moist Mojo pulled pork shoulder, generously coated in house made Maui sauce, topped with beer cheese, pickled onion slices, and pickled jalapeño peppers. Add a 3oz side of mild salsa for $1.

Maui sauce - a combination of sweet and savory flavors, with a hint of tropical taste from crushed pineapple.

Three hot pretzels, brushed with hot butter and a pinch of salt. Served with Dusseldorf spicy mustard.

1/2 lb Wagyu Burger with lettuce, tomato, and onion on a brioche bun. Served with your choice of side (at the bottom of the menu). Add cheese for $1 (choose from American, Cabot Sharp Cheddar, Swiss, or Pepper Jack). Add plant based cheddar cheese for $1.50. Add applewood smoked bacon for $2. Add two slices of Danish Ham for $2. Substitute GF bun for $1.50

Dive into the savory world of our Steakhouse Burger, featuring a juicy 1/2 lb fresh, never frozen Wagyu smashburger. It’s expertly seasoned with Montreal steak seasoning, layered with au jus-dipped top round roast beef, crowned with golden crispy onions, and enhanced with our housemade Steakhouse ketchup, all nestled in a perfectly toasted brioche bun. Served with your choice of side (at the bottom of the menu). Substitute GF bun for $1.50

Indulge in the freshness of our never-frozen 1/2 lb Wagyu smashburger, bursting with juiciness, and generously adorned with melted Pepperjack cheese, succulent seared ham slices, and zesty pineapple, all coated in our irresistible Maui sauce, hugged by a luscious brioche bun toasted to perfection. Served with your choice of side (at the bottom of the menu). Substitute GF bun for $1.50

A mouthwatering 1/2 lb Wagyu burger piled high with savory cheddar cheese, succulent ham, applewood smoked bacon and tender pulled pork, all topped off with a tantalizing BBQ sauce drizzle! Served with your choice of side (at the bottom of the menu). Substitute GF bun for $1.50

Our 1/2 lb Wagy juicy smash burger with premium applewood smoked bacon, melted blue cheese crumbles, and a zesty kick of Frank's Red Hot sauce, all nestled between a perfectly toasted brioche bun. Served with dill pickles, and your choice of side (at the bottom of the menu). dressing. Substitute GF bun for $1.50

Beyond Burger with sliced onion, lettuce and tomato on brioche bun. Served with a side of chips OR salad with choice of dressing. Add plant based cheddar cheese for $1.50. Add cheese for $1 (choose from American, Cabot Sharp Cheddar, Swiss or Pepper Jack). Add bacon or ham for $2.Substitute GF bun for $1.50 Served with your choice of side (at the bottom of the menu). Note: All food is prepared in a shared kitchen.

Sink your teeth into our mouthwatering 1/2 lb Wagyu smash burger, never frozen for ultimate freshness. Topped with zesty pepperjack cheese, crispy applewood smoked bacon, tangy pickled jalapenos, and a fiery sriracha mayo drizzle, this burger is a spicy sensation you won't want to miss! Served with your choice of side (at the bottom of the menu). Substitute GF bun for $1.50

Choice of Cheese ($10) or Pepperoni ($13).

The trifecta of pizza toppings, crumbles of applewood smoked bacon, chunks of tender sous vide chicken breast, and oodles of ranch goodness.

Crafted with generous slices of fresh mozzarella, fresh basil leaves, and a perfect drizzle of Extra Virgin Olive Oil (EVOO), each bite is a symphony of flavors that pays homage to tradition while tantalizing your taste buds.

Dive into the deep flavors of our special short rib pizza, beginning with a classic cheese base. We layer on succulent, slow-cooked short ribs, rich and tender, paired harmoniously with golden sautéed onions. A finishing drizzle of our house BBQ sauce adds a smoky sweetness, making every bite a delightful fusion of classic comfort and gourmet flair. Perfect for those who love a hearty, meaty twist on a pizza classic!

Gluten-free pizza available - substitute a cauliflower-based gluten-free crust on any of our pizzas. Note: the gluten-free crust contains dairy.

Indulge in a mouthwatering combination of juicy meatballs, fresh mozzarella, and a sprinkle of grated Parmesan, all perfectly seasoned with authentic Italian herbs. Every bite is a burst of flavor that transports you straight to the heart of Italy. For the perfect pairing, enjoy with an Intermezzo Italian Pilsner!